Skip to Content

Serve up a delicious side dish with carrots. Glazed baby carrots with honey and ginger are healthy and the kiddos will love them too! The freshly grated ginger even adds a wonderful aromatic quality. The nose knows it’s gonna be good. You can find the printable recipe card at the end of this post. I …

Read More about Glazed Baby Carrots with Honey and Ginger

Peaches and Cream Poke Cake is a delicious semi-homemade dessert using fresh or frozen peaches. This layered sweet treat is topped with fresh whipped cream. It’s luscious! The fresh peaches should be hitting farmer’s markets any time now here in South Carolina. I can’t wait to have peachy everything while they last. Poke cakes are …

Read More about Peaches & Cream Poke Cake

In this post I’m sharing the recipe for Glazed Ham with a Honey Orange Glaze. When most of us think of our main holiday meals, we associate it with the popular meat main course. On Thanksgiving you have the traditional turkey. For Christmas there’s the mix of turkey, ham, a beef roast…or all three. Traditional …

Read More about Glazed Ham with a Honey Orange Glaze

Creamy Collard Dip is a delicious appetizer for gatherings. Serve with chips or toasted bread points. We ate plenty of collard greens for luck in the new year. It is a Southern tradition. After feasting on the beloved winter greens for a couple of days, I always find myself with leftovers. Put those leftovers to good …

Read More about Creamy Collard Green Dip Recipe

Sausage Egg and Cheese Breakfast Casserole, or Christmas Casserole as it’s known at our house, is and easy to prepare recipe. You’ve been busy with holiday cooking and want to feed the family, perhaps guests too, a great breakfast. This casserole can even be made the night before. There’s no heavy bread in this dish. …

Read More about Sausage Egg and Cheese Breakfast Casserole