Dice the tomatoes then add them to a small skillet over medium heat.

Season with salt and cracked black pepper.

Next, add half of the chopped basil leaves then stir to combine.

Next, add the minced garlic (if using).

Continue to cook while the pasta cooks about 10 minutes then remove from the heat.

Spoon over cooked pasta and garnish with the remaining chopped basil.

Drizzle olive oil over to finish then serve.