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Lemon butter sauce with chicken and pasta
4 from 1 vote
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Simple Lemon Butter Sauce

A tangy delicious lemon butter sauce that is great with chicken and pasta
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Servings: 3 cups of Sauce
Calories: 268kcal
Author: Julia Jordan | Julia's Simply Southern

Ingredients

  • 1/3 c White Wine optional
  • 1/2 c Chicken Stock
  • 1/2 c Heavy Cream
  • 3 tbsp. Lemon Juice
  • 2 Sticks of Butter
  • Pinch of Salt and Pepper
  • 1 tsp Parsley optional

Instructions

  • In a saucepan add chicken stock, white wine, salt and pepper, bring to a simmer over medium heat. Add heavy cream, butter, lemon juice and parsley. Stir until butter is melted. turn sauce down to low simmer until ready to use.

Notes

The sauce is delicious with pasta and chicken

Nutrition

Serving: 1 | Calories: 268kcal | Carbohydrates: 2g | Protein: 1g | Fat: 28g | Saturated Fat: 18g | Polyunsaturated Fat: 9g | Trans Fat: 1g | Cholesterol: 78mg | Sodium: 218mg | Sugar: 1g