Preheat your oven to 400 degrees.

Open package of  lit'l smokies and empty contents into a small colander, drain well.

Cut bacon strips into lengths long enough to wrap each smokie, typically a strip of bacon can be cut into three pieces.

Wrap each smokie with bacon piece and secure with a toothpick.

Place on a foil lined baking sheet and bake 20-25 minutes until bacon is cooked through and begins to crisp.

Serve with your favorite dipping sauce.