Super easy and a party favorite!
1 package Lit’l Smokies
1 package Bacon, thick sliced
Preheat your oven to 400 degrees.
Open package of lit’l smokies and empty contents into a small colander, drain well.
Cut bacon strips into lengths long enough to wrap each smokie, typically a strip of bacon can be cut into three pieces.
Wrap each smokie with bacon piece and secure with a toothpick.
Place on a foil lined baking sheet and bake 20-25 minutes until bacon is cooked through and begins to crisp.
Serve along with your favorite dipping sauce.