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–+ servings
Awesome creamed corn recipe with no sugar added
4 from 12 votes
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Easy Crock Pot Creamed Corn Recipe

Rich and delicious creamed corn made easily in the slow cooker for an amazing side dish.
Prep Time5 minutes
Cook Time2 hours 30 minutes
Total Time2 hours 35 minutes
Servings: 5 Cups of Creamed Corn
Calories: 626kcal
Author: Julia Jordan | Julia's Simply Southern

Ingredients

  • 28-30 oz Frozen Cut Corn
  • 14.75 oz Cream Style Sweet Corn
  • 4 tbs Butter cut into cubes
  • 8 oz Cream Cheese cut into cubes
  • 3/4 c Heavy Cream
  • 1/2 tsp Salt
  • Cracked Black Pepper to taste

Instructions

  • Combine all of the ingredients in the crockery cooker and cover with a lid.
  • Cook on the LOW setting 2.5-3 hours, stirring occasionally.
  • Transfer to a serving dish, if desired, and serve.

Notes

For the stove top: follow the same method and cook over a medium low heat setting. Stir frequently until hot and bubbly to prevent scorching. Remove from heat immediately.

Nutrition

Calories: 626kcal | Carbohydrates: 505g | Protein: 85g | Fat: 71g | Saturated Fat: 26g | Polyunsaturated Fat: 34g | Trans Fat: 1g | Cholesterol: 105mg | Sodium: 265mg | Fiber: 57g | Sugar: 111g