Easy Grilled Broccoli Foil Packets with Lemon
Delicious tender broccoli prepared on the grill in foil packets with lemon for a burst of fresh flavor. This is a wonderful side for many of your summer grilled meals.
Servings: 2 Servings
Calories: 118kcal
Ingredients
- 2½ cups of Fresh Broccoli trimmed
- 1 Lemon sliced
- 2 teaspoons of Ghee or olive oil
- Pinch of Kosher Salt
Other
- Heavy Duty Aluminum Foil - for grilling
Instructions
- Prepare the broccoli by washing and draining excess water then trim into bite sized pieces as desired.
- Next, lay out a sheet for each individual foil packet needed. Place a lemon slice on the foil then a portion of the broccoli along with a teaspoon of ghee (or oil if using) and season with Kosher salt. (See full post for variations of seasonings and other ingredient options)
- Fold the aluminum foil over so that the corners match up to the other side. Use small double folds around the open edges to seal. Packets may be made ahead of time until needed for cooking.
- Place the broccoli foil packets on the grill over medium heat and cook 10 minutes.
- Carefully open packets, being careful of the hot steam, and serve.
Notes
Recipe may be doubled for more servings if needed.
Nutrition
Serving: 1 | Calories: 118kcal | Carbohydrates: 18g | Protein: 5g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Cholesterol: 11mg | Sodium: 120mg | Fiber: 8g | Sugar: 4g