Glazed Ham with a Honey Orange Glaze
Southern style holiday ham with a delicious honey orange glaze. This glaze adds just the right touch and is not sweet blending perfectly with the smokiness of the ham.
Servings: 1 Glazed Ham
Calories: 83kcal
Ingredients
- 6 oz Frozen Orange Juice Concentrate thawed
- 1/2 c Honey
- 2 tsp Brown Sugar
Instructions
- Place your ham in a roasting pan with 1/4 cup of water. Cover with foil.
- Preheat your oven according to the instructions that come with your ham. In this case it was 275ºF for my ham.
- Calculate cooking time. This will depend on the size of your ham. Recommended cooking times will be between 15 to 20 minutes per pound.
- Place the ham into the oven and bake.
- Mix your glaze - the orange juice concentrate, honey and brown sugar.
- During the last 45 minutes of cooking, increase the oven temperature to 350°F. Remove the foil from the ham, it's no longer needed.
- Apply a layer of glaze mixture and return the ham to the oven.
- Every 10-15 minutes apply another coat of glaze until the cooking time ends.
- Serve at room temperature
Notes
Cooking times will vary according to the size of the ham
Nutrition
Calories: 83kcal | Carbohydrates: 22g | Protein: 1g | Sodium: 2mg | Sugar: 20g