Old Fashioned Bologna Salad Recipe
Old-fashioned bologna salad (also known as poor man's ham salad recipe) just like granny made with simple ingredients. Enjoy this tasty meat spread on sandwiches or crackers.
Prep Time5 minutes mins
Total Time5 minutes mins
Servings: 1 Pound
Calories: 282kcal
Author: Julia Jordan
- 1 pound Bologna
- ⅓ cup Sweet Pickle Relish may use dill relish if preferred
- ½ cup Real Mayonnaise may use Miracle Whip if desired
- Salt and Ground Black Pepper to taste
Begin by rough chopping the bologna meat and adding it to a food processor with the blade attachment. (See Notes)
Next, place the locking lid on the food processor and pulse 3 to 4 times (about 30 seconds) or until desired consistency. Carefully transfer the bologna to a mixing bowl.
Add the remaining ingredients to the chopped bologna and use a spatula to stir until well combined.
Serve the bologna salad spread on sliced bread for sandwiches or enjoy with crackers.
Optional ingredients for bologna salad that you may enjoy: celery, onion, mustard, hard boiled eggs and cheese.
Some folks prefer to grind the bologna with a hand crank meat grinder, although the baloney salad can be prepared entirely by hand.
Store bologna salad, covered well, in the refrigerator.
Serving: 1 | Calories: 282kcal | Carbohydrates: 7g | Protein: 9g | Fat: 24g | Saturated Fat: 7g | Polyunsaturated Fat: 15g | Cholesterol: 40mg | Sodium: 786mg | Sugar: 6g