In this post I’m sharing a delicious No Bake Lemon Pie Recipe!
Need a quick and easy dessert? This Lemon No Bake Icebox Pie is made with four simple ingredients and takes only minutes to make.
I love this luscious lemony dessert and you will too! It is the perfect dessert when you dare turn on the oven during the sweltering summers here in the South.
This tangy lemon pie is rich and creamy and so delicious with a swirl of whipped cream. Garnish with a think slice of lemon for a pretty presentation when sharing a slice of this no bake lemon pie.
Here’s what you’ll need to make this easy icebox pie:
- Cream Cheese, softened
- Lemon Pie Filling
- Refrigerated Whipped Topping (Extra Creamy)
- Graham Cracker Crust
No Bake Lemon Pie
Easy Icebox Pie Recipe
I just love how easy this pie is to make and that it only takes four ingredients! Plus it only takes a few minutes to put everything together before you toss it in the refrigerator to chill until ready to serve.
Do you like whipped cream with pie? I do!
- 8 oz. Cream Cheese, softened
- 22 oz. Lemon Pie Filling
- 8 oz. Refrigerated Whipped Topping (Extra Creamy)
- 1 Graham Cracker Crust
- With a hand mixer, combine cream cheese and pie filling.
- Fold in whipped topping.
Spoon into a prepared graham cracker pie crust and smooth over with a spatula.
- Chill at least half an hour before serving.
If you make this no bake lemon pie, leave me a comment and let me know what you think. I love hearing from y’all!
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Happy cooking, Y’all!