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Southern Sausage, Apple, and Sage Cornbread Dressing
This Southern sausage, apple, and sage cornbread dressing is a cozy holiday side dish made with savory breakfast sausage, unsweetened cornbread, Honeycrisp apple, and sage. It bakes up moist and tender with golden, toasted bits on top, just right for Thanksgiving dinner.

About Julia
the author behind Julia’s Simply Southern
Hey Y’all! I’m Julia, the cook and writer behind the recipes here at Julia’s Simply Southern. I began my website so that I could share easy to follow recipes that anyone can use to put a home cooked meal on the dinner table. Thanks so much for stopping by!























