In this post I’ll be sharing an easy Chicken & Dumpling Soup recipe. So why do I call this Chicken & Dumpling Soup and what makes it different from my regular Southern Chicken N Dumplings recipe? Three things – diced carrots, diced celery, and diced onion. This version I leave the vegetables in and it’s almost …
Posts from: 2015
In this post I’ll be sharing an easy Buffalo Chicken Wrap Recipe. These Buffalo Chicken Wraps are so good y’all! Easy to make too. Serve a platter up at your next football party or an easy weeknight dinner. This meal is great for busy families because it is so quick to …
Feel intimidated by ordering a whole lobster? Lots of people do. Don’t be. Here’s a how to video on how to easily remove the lobster meat from it’s shell once it arrives at your table.
In this post I’ll be sharing a Southern Fig Preserves Recipe. A sweet friend of mine was gracious enough to share some of her fig harvest with me this year. Many people have never had a fresh fig but most have had a fig newton. Fresh figs are so good and naturally sweet. …
In this post I am sharing the recipe for how to make a delicious Southern Crab Cakes Recipe. Crab cakes are delicious as an appetizer or the main course of a meal. I love enjoying a wonderfully prepared crab cake as an appetizer with remoulade sauce. YUM! Honestly, I don’t make crab cakes …
In this post I am sharing Kristi’s Dry Rub for Chicken. If you enjoy delicious chicken for grilling then you’ll love this easy dry rub recipe. With just a few ingredients from your spice cabinet, you can put together a tasty rub recipe that is delicious on chicken or pork. A seasoning rub is …
I have been a fan of the Deep South Dish and author Mary Foreman‘s southern food blog for years now. I was thrilled at the opportunity to receive a copy of her new Best Selling cookbook Deep South Dish ~ Homestyle Southern Recipes to review. I was so excited when I received a copy of the book last week and …