Mixed Green Salad with Fresh Berries
- 2 Bags of a Spring Mix Salad
- Strawberries, stemmed and sliced
- Blueberries
- Raspberries
- Blackberries
- Crumbled Chèvre (aka Goat Cheese) or Mascarpone
On a chilled plate add some of the spring salad mix. Top with a few of each berry type and crumbled cheese.
- 1 cup Raspberries, preferably fresh but thawed frozen are ok
- Lemon juice, fresh squeezed
- Red Wine or Cider vinegar
- Sugar
- Honey
- light olive oil
- A Pinch of Salt
- Cracked Black Pepper
on the market available.
Seasonal Salad with Raspberry Vinaigrette
Garden Salad with Fruit
Berry Berry Salad
A delicious mixed green salad with fresh seasonal berries dressed in a raspberry vinaigrette
Ingredients
The Salad
- 2 Bags of a Spring Mix Salad
- 1 cups Strawberries, stemmed and sliced
- 1/2 cup Blueberries
- 1/2 cup Raspberries
- 1/2 cup Blackberries
- Crumbled Chèvre (aka Goat Cheese) or Mascarpone
The Dressing
- 1 cup Raspberries, preferably fresh but thawed frozen are ok
- 2 tbs Lemon juice, fresh squeezed
- 2 tbs Red Wine or Cider vinegar
- 1 tbs Sugar
- 1 tbs Honey
- 1/4 cup light olive oil
- A Pinch of Salt
- Cracked Black Pepper
Instructions
Salad
- On a chilled plate add some of the spring salad mix. Top with a few of each berry type and crumbled cheese.
Dressing
- Place raspberries in a bowl and crush with a fork. Whisk in
- remaining ingredients until blended.
- Cover and chill. Whisk just before serving.
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Nutrition Information:
Yield:
16Amount Per Serving: Calories: 585Total Fat: 86gSaturated Fat: 23gTrans Fat: 0gUnsaturated Fat: 58gCholesterol: 306mgSodium: 771mgCarbohydrates: 97gFiber: 25gSugar: 60gProtein: 108g
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Author of Julia's Simply Southern
About Julia
Hey Y'all! I'm Julia, the cook and writer behind the recipes here at Julia's Simply Southern. I began my website so that I could share easy to follow recipes that anyone can use to put a home cooked meal on the dinner table. Thanks so much for stopping by!
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