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Salmon Spread Appetizer Recipe

Please Share Y'all!

 

In this post I’ll be sharing a tasty Salmon Spread Appetizer Recipe. I’ll also be telling you about “South Your Mouth Too”. It’s the latest cookbook from, Mandy Rivers, well know Southern food blogger.

Mandy Rivers is one busy lady! She’s a wife, a mother, food blogger, author, and works outside the home. She has a wonderful personality that comes through in her writing. She’s a hoot y’all! Her blog South Your Mouth is very popular, getting over 1 million visitors a month.

 
Mandy’s first book was a success and her second book South Your Mouth Some More was recently released. It is sure to be a success too!
 
I first saw Mandy years ago as a guest on Paula Deen’s show and her blog is one of my favorites!
 
I was lucky enough to receive a copy from the publisher to review. I received the book the day before I was leaving for a trip to Las Vegas. You can guess what I read on the flight to and from.
 
I love Mandy’s recipes. She creates what I call “real food” dishes that anyone can make at home. Perfect for busy cooks, using simple ingredients. If you’ve ever visited her blog and read a few of the post, you’ll find humorous stories and delicious food. That shines through in her books too.
 
South Your Mouth Some More is 208 pages filled with recipes and stories. It’s filled with a lot of NEW recipes that you will not find on her blog along with some of the favorites that are.
 
Some of the new recipes you’ll find are:

South Your Mouth Some More

 
  • Low Country Hurricane Punch
  • Hummingbird Cake
  • Peanut Butter Sheet Cake
  • Chicken Bog for a Crowd
  • Cream Biscuits
  • Grandma Betty’s Peanut Butter Fudge
  • Old Fashioned Buttermilk Pie
  • Bull’s Eye Roast with Mushroom Gravy
  • Crispy Tuna Croquettes
  • Perfect Steamed Shrimp
  • Easy Slow Cooker Broccoli Casserole

I chose two recipes from the book to make to include in my review. I can tell you they were both delicious. There was one recipe in the book that inspired me to create a new recipe. I’ve got a lot more bookmarked to try soon. So whether you enjoy collecting cookbooks, need help in the kitchen with recipes, or are learning to cook – you’ll love South Your Mouth Some More.

 

Salmon Spread Appetizer Recipe

 
Salmon Spread
 
Red Salmon Spread is a great appetizer and I’m glad to have the recipe in my collection now.
 
Ingredients
 
  • 8 oz Cream Cheese
  • 1/4 tsp Liquid Smoke (optional) , I did use it
  • 1 tsp Prepared Horseradish
  • 1/4 tsp Salt
  • 15 oz Can Red Salmon
  • 1 Small Onion, finely diced
To see the full recipe Click Here
 

Mandy’s Sausage & Rice Casserole

South Your Mouth Casserole
 
The Sausage and Rice Casserole was easy to make and is great for a meal itself or a side dish!
 
Ingredients
 
  • 1 pound Pork Sausage
  • 1 Medium Onion, diced
  • 1.5 c Celery, diced
  • 1/4 tsp Red Pepper Flakes (optional)
  • 14 oz Can Chicken or Vegetable Broth
  • 10.75 oz Can Cream of Celery Soup
  • 1 c Uncooked White Rice
To see the full recipe Click Here
 
GIVEAWAY
 
UPDATE: Congratulations Freda Burkett! You’re our winner!!

Enter the giveaway for a FREE copy of ‘South Your Mouth Some More’. The lucky winner will be announced Friday (October 28, 2016) .Tell your friends and family so they can enter too! The winner will receive an email.

 

If you wish to purchase a copy of South Your Mouth Some More Click Here


See Mandy on QVC – In the kitchen with David Venable


Meet Julia

Author of Julia's Simply Southern

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lvparker1

Thursday 27th of October 2016

I totally need this for my beloved cookbook collection!! South Your Mouth is one of my very favorite blogs!!!! Love her!!!!!! {southern clix}

Linda

Thursday 27th of October 2016

It would be great to have this to go with my cookbook collection!

Freda Burkett

Thursday 27th of October 2016

I love collecting and reading cookbooks.

Julia's Simply Southern

Friday 28th of October 2016

Freda,CONGRATULATIONS! You are the winner. I hope you enjoy your new cookbook.

mommar6

Wednesday 26th of October 2016

With Pinterest and the blogs all over the Internet some people have a hard time understanding why a person would still want a printed cookbook. I love being able to pick it up and read it like a book. If I try recipes I like to make notations and flag the pages for future use. You just can't beat a cookbook.

Deb Harris

Wednesday 26th of October 2016

Collecting & reading both old & new cookbooks is one of my favorite things. As I read through them I pick recipes that sound like something I want to make. When I'm ready to try a new recipe, I always have some recipes to pick from.