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Chick Fil A Coleslaw Recipe

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In case you haven’t heard, Chick Fil A has decided to drop it’s coleslaw from their menu in order to add different options to their menu. They realize that there are those who love their slaw so they decided to share their recipe. If you’re a fan, here it is.
 
Ingredients:
4 tsp vinegar
1/4 c sugar
3/4 tsp dry mustard
1/4 tsp salt
1 c mayonnaise
2 10oz bags fine shredded cabbage, chopped to 1/8 inch
1/4 c finely chopped carrots
 
Whisk vinegar, sugar, mustard and salt together until sugar is dissolved. Add mayonnaise and whisk to mix. Add cabbage and carrots. Mix to combine. Refrigerate for 2 hours and serve.
 
Makes 6-8 servings.
 
Recipe courtesy of: Chick Fil A
 

Chick Fil A Coleslaw Recipe

Chick Fil A Coleslaw Recipe

Recipe share by Chick Fil A for the famous coleslaw that was discontinued

Ingredients

  • 4 tsp vinegar
  • 1/4 c sugar
  • 3/4 tsp dry mustard
  • 1/4 tsp salt
  • 1 c mayonnaise
  • 2 10oz bags fine shredded cabbage, chopped to 1/8 inch
  • 1/4 c finely chopped carrots

Instructions

Whisk vinegar, sugar, mustard and salt together until sugar is dissolved.

Add mayonnaise and whisk to mix.

Next, add cabbage and carrots. Mix to combine.

Refrigerate for 2 hours and serve.

 

Nutrition Information:

Yield:

8

Amount Per Serving: Calories: 231 Total Fat: 21g Saturated Fat: 3g Trans Fat: 0g Unsaturated Fat: 17g Cholesterol: 12mg Sodium: 256mg Carbohydrates: 11g Fiber: 2g Sugar: 9g Protein: 1g
 
 
 
 

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