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Louisiana Style Red Beans and Rice are a favorite tradition in the deep South. It is no wonder why it’s a favorite once you have this dish, you’ll find it absolutely delicious. The base of Southern red beans and rice is the “holy trinity” of Cajun and creole cooking. The holy trinity consists of celery, onion …

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Southern Sweet Potato Casserole, or Soufflé as it is also known, is a traditional holiday side dish here in the South. This sweet dish is topped with marshmallows or a pecan praline, or both as I like to prepare it, and teeters on the verge of being a dessert. Southern sweet potato casserole may be sweet …

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Basic Cranberry Sauce is a traditional accompaniment to holiday meals in the United States. Making a basic homemade cranberry sauce from fresh seasonal cranberries is very easy. The bright red color is perfect for your holiday table. Now I know that there area  lot of big fans of the canned cranberry sauce. It drops out of …

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