In this post you’ll discover how to make Short Cut Small Batch Potato Salad (for 2 to 4 people). Y’all, I have a confession to make…..I have difficulties just cooking for two people and that is all there is in this house. When I make a dish like my Southern Potato Salad, it is always …
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Discover how easy it is to prepare a delicious Heirloom Tomato and Green Bean Salad for a wonderful summer side dish. It is official, the end of summer is approaching. I just had pay one last homage to summer by sharing this fresh and colorful side dish recipe! We are so lucky today that we …
The original Waldorf Salad was created in 1896 at the famous Waldorf Astoria Hotel in New York City. The Waldorf Salad was created by the restaurant manager and became an instant success. The popularity of the Waldorf Salad spread quickly and it is still a traditional favorite today. The ingredients were really simple in that …
In this post I’m sharing a classic brined Cucumber Salad Recipe. We are in the midst of the growing season in the South so the cucumbers are plentiful. What do you do with all those cucumbers? Top salads, make pickles, slice them and sprinkle with a touch of salt for snacks. Yes to all …
Pineapple Salad , a classic old school recipe. It’s such a simple recipe and quite tasty! This salad follows the same basic concept of Southern Pear Salad. I remember the pear version being served more often, but on occasion, the pineapple version made it’s appearance on the table. Back in the day, as they say, …
Seafood Pasta Salad is divine! I absolutely love it. It’s a bit of a splurge with the ingredients involved but can easily be made budget friendly too. I will typically make this for gatherings or special occasions. Everyone loves it! If you love seafood that is and we sure do! Fresh and delicious. Ingredients …
In this post you’ll discover how to make the best Southern Egg Salad For A Crowd . Make delicious Southern Egg Salad for parties and gatherings. It’s always a favorite. Egg salad is one of my personal favorites. I just love the stuff and I know that I’m not alone. A delicious batch of egg …