Grilled Bread

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In this post I am sharing how to make Grilled Bread.

While you’re cooking out, why not grill your bread too. Toast up your favorite bakery load and give it some nice grill marks for a delicious side to your meal.
1 –  French Loaf – or a loaf of your favorite bread
1/2  – stick softened Butter
Slice your bread on the diagonal into 3/4 inch slices.
Spread on the softened butter. If you prefer, add any seasonings to the buttered bread – such as garlic or garlic powder, onion powder and cracked black pepper.
Place on the grill – about 2 minutes per side.

Grilled Bread


Grilled Bread

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes


  • 1 -  Bakery Loaf
  • 1/2  - stick softened Butter


Slice the bread on the diagonal into 3/4 inch slices.

Spread on softened butter. If you like you can add any seasonings to the bread - such as garlic, onion powder, cracked pepper.

Place on the grill - 2 minutes per side.

Nutrition Information:



Serving Size:

1 Slice

Amount Per Serving: Calories: 405Total Fat: 46gSaturated Fat: 29gTrans Fat: 2gUnsaturated Fat: 14gCholesterol: 121mgSodium: 363mgCarbohydrates: 210gFiber: 0gSugar: 0gProtein: 0g


Easy grilled bread makes a great side for your meal and uses up bread that is getting old to prevent food waste.
Here are a few more bread recipes you might enjoy:

Make Your Own Croutons

Cheesy Garlic Bread

Whipping Cream Biscuits

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Meet Julia

Author of Julia's Simply Southern

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