Tasty Brussels Sprouts with Bacon & Garden Veggies
In this post I am sharing how to prepare Tasty Brussels Sprouts with Bacon & Garden Veggies.
The combination of bacon and brussels sprouts go together like peas and carrots. It is so delicious when combined with the other vegetables in this recipe for an amazing side dish.
Here’s what you’ll need
- 1 lb of Brussels Sprouts, sliced in half
- 3-4 strips of Bacon
- 1 Orange Bell Pepper, or whatever color pepper you have on hand
- 1 Green Bell Pepper
- 1 small Yellow Onion
- 2 tbs Olive Oil
- 1/4 tsp Garlic Powder
- Salt & Pepper to taste
You might also like these recipes: Sauteed Swiss Chard with Garlic, Roasted Vegetable Medley and Creamy Cucumber Salad.
Easy Tasty Brussels Sprouts Recipe
Add the olive oil to the bacon drippings in the skillet. Add your Brussels Sprouts and sauté along with the other vegetables until tender. Add salt and pepper to taste. Add cooked bacon pieces for garnish before serving.
Sautéed Brussels Sprouts
Tasty Brussels Sprouts with Bacon & Garden Veggies
Ingredients
- 1 lb of Brussels Sprouts sliced in half
- 3-4 strips of Bacon
- 1 Orange Bell Pepper or whatever color pepper you have on hand
- 1 Green Bell Pepper
- 1 small Yellow Onion
- 2 tbs Olive Oil
- 1/4 tsp Garlic Powder
- Salt & Pepper to taste
Instructions
- Cook the bacon until crispy then remove from the pan, chop and reserve for garnish.
- Next, add the Brussels sprouts, onion, peppers, olive oil and seasonings and saute until the vegetables are tender.
- Top with bacon pieces when serving.
Nutrition
Check out this delicious recipe that I was happy to contribute over at Manner’s Mentor: Brussels Sprouts with Pancetta and Cranberries.
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About Julia
Hey Y’all! I’m Julia, the cook and writer behind the recipes here at Julia’s Simply Southern. I began my website so that I could share easy to follow recipes that anyone can use to put a home cooked meal on the dinner table. Thanks so much for stopping by!
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