Spaghetti squash is a mild flavor squash and when cooked the flesh resembles noodles. Spaghetti squash can be cooked many ways, I chose to bake it. It is so easy to bake.
I know you’re wondering and no it doesn’t taste like a spaghetti noodle. The texture is similar to a noodle, the squash flavor is very mild. I think you do need to season it as you prefer to add some flavor. Healthy and delicious. I can be served a variety of ways.
1 Spaghetti Squash
1 tsp Parsley Flakes
Salt and Pepper to taste
Cut the squash lengthwise in half. You’ll need a good kitchen knife for this. The shell is a little tough. Scoop out the seeds leaving the flesh in the shell.
Drizzle the squash flesh with a little olive oil and sprinkle with a pinch of salt and pepper.
Place the squash halves flesh (open side) down on a baking sheet. Bake in a 375 degree oven for one hour.